Wild Game Recipes -

4 lb Caribou roast MARINADE: 1/2 c Vinegar 2 cl Garlic; minced 2 tb Salt 2 tb Flour 2 tb Oil 2 cl Ga...

1 lb Ground venison 6 c Unbleached flour 1 1/2 c Buttermilk 4 tb Butter or margarine 4 tb Honey 1/2 ...

5 lb Venison, cut in large chunks 6 Whole onion, quartered 10 Whole jalapeno chile pepper, -cut in h...

1 1/2 pounds venison -- boneless 2 pounds pork belly -- cured 3 shallot -- sliced 2 cloves garlic --...

1 ea Pie crust (dough) 4 ea Bacon slices, crisp fried 1/2 c Shallots, chopped 1/2 c Celery, chopped ...

12 Venison medallions (3 oz ea) 2 c Roasted pecans 1/2 c Bread crumbs 2 tb Essence 2/3 c Creole must...

1 lb Browned ground venison, Drained 4 c Potatoes, peeled and sliced 1 tb Onion, chopped 2 ts Salt P...

2 sm Venison steaks 1 tb Butter Dash of fennel Garlic salt Basil White cooking wine Melt butter in f...

2 lb Venison 1/2 c Soy Sauce 1/3 c Grated Onion 1/4 c Water 2 tb Sugar 1 ts Ground Ginger 1 Clove Ga...

3/4 lb Best venison trimmings 2 fl Cider 4 fl Good stock 6 oz Cap mushrooms 1 bn Chives Garlic Junip...

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Wild Game Recipes