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1 tb Butter 1 sm Oignon (optional) 1 tb Flour 1/4 ts Salt 1/8 ts Pepper 1 c Milk 1/4 ts Curry (optio...
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10 oz Canned Tomatillos 8 oz Diced Green Chiles 1 c Heavy Cream 1 md Egg pn Coriander Combine all in...
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---------------------------------BASIC RIBS--------------------------------- 3 lb Country Ribs or ot...
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1 Onion, sliced 2 c Pan juices (add water if -nec. to make 2C) 1/2 c Skimmed turkey fat 1 c Half and...
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1 Block of Tamarind paste -about 14 ounces 2 c Water 1/2 c Dark Brown Sugar 2 Cloves of Garlic 2 Chi...
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5 lb Veal Bones, Cut Up 10 c Cold Water 2 lg Onions, Quartered 3 lg Carrots, Scrubbed, Unpeeled, -An...
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2 tb Tahini (sesame butter) 2 tb Mashed tofu 2 tb Yogurt 3 tb Water 1/2 ts Ginger powder Pepper to t...
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1 lb (2 cup) boneless skinless Raw rabbits/partridge/ Pheasant/duck or other game Cut into 1/4 inch ...
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10 1/2 oz Soft tofu 1/4 c Vegetable oil 1 tb Lemon juice 1 tb Syrup 1 ts Dijon mustard 1/4 ts Salt B...
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-------------------------FOR WHIPPED CREAM FROSTING------------------------- 1 pt Heavy whipping cre...
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