Regional Cuisine Recipes -

-JEFF ENGLE (NTPM20B) 1 c Corn Meal; (Mixed Fine -& Course) 1 c Rye 1 c Whole Wheat 3 ts Bran 1 ...

2 Garlic cloves Salt 3/4 c Tahini 1 tb White vinegar 1 Lemon; juiced 1/2 c -Water 1/2 ts Ground cumi...

1/2 c Yellow split peas 2 1/2 c Water 1 ea Onion, chopped 3 ea Garlic cloves, chopped 1 sl Ginger, c...

10 1/2 oz Can cream of mushroom soup 1 c Milk 1/2 ts Salt 1/2 ts Black pepper 2 c Cooked, diced chic...

10 oz Spinach, frozen, chopped, * 4 Eggs, beaten 3/4 c Cream 1 1/4 c Milk 2 tb Lemon juice 2 tb Pars...

1 tb Vegetable Oil 1 1/2 lb Ground Pork 1 1/2 tb Sugar 4 1/2 tb Vietnamese Style Fish Sauce 1 1/2 tb...

1 1/4 c Chick peas 5 1/2 c Water 1 ea Bay leaf 5 tb Ghee 1 ea 2" cinnamon stick 6 ea Black peppercor...

2 c Dice cooked ham 1 c Chopped green bell pepper 1 c Chopped onions 1 pk Cut okra(10oz) 1 cn Tomato...

1 Sugar pumpkin, 4-5 pounds 2 t Salt 1/2 t Dry mustard 2 T Rendered fat 1 lb Ground buffalo, venison...

6 md Potatoes; 5 Large May Be -Used 2 lg Onions; 3 May Be Used If You -Love Onions 1/2 c Oil; OR 1/4...

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Regional Cuisine Recipes