Mexican Recipes

French Toast Tortillas with Berries 2 large eggs 1/3 cup milk 2 tablespoons granulated sugar 1 1/2 teaspoons rum -- optional 1/4 teaspoo... Continue Reading...	Fried Pigskin In Green Sauce - Chicharron En Salsa Verde Jim Vorheis 1 1/2 lb Tomatillos 4 To 5 chilies serranos (to -taste) 1 Garlic clove, peeled and -roug... Continue Reading...
Green Chili Con Carne 2 1/2 lb Boneless pork loin 3 tb Safflower oil 2 1/2 c Cored, seeded green peppers Cut into 1-in. cu... Continue Reading...	Mexican Chocolate Sauce 4 oz Unsweetened chocolate 2 T Butter or margarine 1/4 c Light corn syrup 1/4 c Sugar 1 ea Dash salt... Continue Reading...
Mexican Herb Pasta 1 1/4 cups durum semolina flour 1 teaspoon cilantro, dried 1 tablespoon olive oil 1/4 cup water Plac... Continue Reading...	Mexican Orange Fudge 3 c Sugar,divided 1/4 c Boiling water 1 c Non-dairy liquid coffee Cream 1/4 t Salt 2 t Grated orange... Continue Reading...
Mexican Tomato Lime Soup 3 cloves garlic -- pressed 2 teaspoons ground cumin 1 tablespoon vegetable oil 46 ounces tomato juic... Continue Reading...	Pasta with Mexican Turkey Picadillo Sauce -JUDI M. PHELPS 2 To 3 tabl. Olive oil 2 Jalapeno peppers; seeded and -chopped 4 md Garlic cloves; c... Continue Reading...
Pumpkin Empanadas 2 c Unbleached white flour 2 tb Sugar 2 ts Baking powder 1/2 ts Salt 1/2 c Shortening 1/4 c Cold swe... Continue Reading...	Red Snapper, Veracruz (Huachinango Ala Veracr 1 Red Snapper 4 lb. 2 tb Salt or to taste 3 tb Lime juice 3 lb Tomatoes peeled,seeded and -chopped (... Continue Reading...

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