3/4 cup sour cream

6 flour tortillas (8 inches)

1 1/2 cups diced cooked turkey

1 cup finely shredded cheddar cheese

1 cup shredded lettuce

1/2 cup chopped ripe olives

1/2 cup chunky salsa

Spread 2 tablespoons sour cream over each tortilla. Top with turkey, cheese, lettuce, olives, and salsa. Roll up each tortilla tightly; wrap in plastic