Irish Bread

Irish Bread Category Eggs 
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Ingredients And Procedures

1/4 lb Butter

2 1/2 ts Baking powder

1/2 c Sugar

1/4 ts Salt

2 Eggs

1 c Milk

2 1/2 c Flour

1 c Raisins

Cream butter and sugar. Mix flour, salt, baking powder, and add to butter mixture alternately with milk. Add raisins. Pour into 8" X 8" pan. Bake at 350 degrees one hour. Mrs. Bernard Mahon

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