12 Drumsticks -- skinned

1 can Frozen Orange juice

(not reconstituted 1 Jalapeno pepper

or mild pepper-sliced 3 tablespoons Honey

2 tablespoons Quick Cooking tapioca

1/4 teaspoon Salt

1 teaspoon Dried onion flakes

Place chicken in crockpot. In small bowl combine orange juice, honey, tapioca, chili or jalapeno pepper, salt , onions. Pour over chicken. Cover and cook on low about 5 hours or until tender. Spoon sauce over chicken.