1 pk (5/16-oz) yeast

1/4 c Bulgur wheat w/soy grits

1/4 c Boiling water

1 1/4 c 50/50 flour

1/2 c Bread flour

2 tb Honey

1 tb Vegetable oil

1 tb Dry milk

1 ts Salt

3/4 c Water

BULGUR WHEAT W/SOY GRITS IS A NEW PRODUCT--TRY A