 |
Ingredients1tablespooncooking oil 2poundbeef short ribs 2eachonions, coarsely chopped 3eachcarrots, ...
| Continue Reading...
|
 |
1 lb Sirloin steak, cut in thin -strips 4 tb All-purpose flour 1/2 ts Salt 4 tb Butter or margarine ...
| Continue Reading...
|
 |
1 lb Flank steak; membrane peeled -=OR=- Boneless Sirloin, - thinly sliced against - the grain into ...
| Continue Reading...
|
 |
-----TOPPING----- 1 lb Ground beef browned with 1/3 c Chopped onion 2 ts Worcestershire 1/2 ts Marjo...
| Continue Reading...
|
 |
1 pound ground beef 1 tablespoon instant minced onion 1/8 teaspoon garlic powder 1 teaspoon chili po...
| Continue Reading...
|
 |
1 pound ground beef, extra lean 1/2 pound ground pork 3 medium bread slices -- torn in pieces 1 cup ...
| Continue Reading...
|
 |
Ingredients3eachpotatoes, cubed 4eachcarrots, sliced 1eachonion, chopped 1eachpeas, can, drained 1po...
| Continue Reading...
|
 |
1 Loaf French Bread 1 can Mushrooms -- sliced 1 pound Ground beef 1 Onion -- diced 15 ounce Tomato s...
| Continue Reading...
|
 |
10 lb Round or rump roast 1/2 c Vinegar 2 tb Worcestershire sauce 1 cl Garlic,minced 1 tb Oregano 1 ...
| Continue Reading...
|
 |
1 1/2 kg ground pork (shoulder cut) 1 1/2 kg ground beef (brisket, round, or sirloing) 2 tsp dried s...
| Continue Reading...
|