 |
1 lb Beijing-style udon noodles 1 pk (10 oz) bean sprouts 1 tb Salad oil 1/2 lb Lean ground beef 1 t...
| Continue Reading...
|
 |
1 lb Ground beef 1 md Onion -- chopped 2 tb All-purpose flour 1/2 ts Garlic salt 1/4 ts Pepper 4 oz ...
| Continue Reading...
|
 |
***** NONE ***** 3 tablespoon prepared dijon mustard 2 tablespoon worcestershire sauce 1 tablespoon ...
| Continue Reading...
|
 |
3 tb Vegetable oil 1 lb All-purpose potatoes, Scrubbed and sliced, about 3 1/2 cups 1/2 sm Head red ...
| Continue Reading...
|
 |
4 Beef tenderloin steaks: - 1-1/2 to 2" thick - about 6-8 oz each -----HERBED GARLIC CHEESE TOPPING-...
| Continue Reading...
|
 |
Ingredients3poundbeef, lean, ground 1eachonion, chopped 2eachgarlic, cloves, minced 5eachcelery, rib...
| Continue Reading...
|
 |
1 pound ground beef 1/2 cup chopped onion 1 1/4 ounces taco seasoning mix 4 ounces green chiles drai...
| Continue Reading...
|
 |
5 lb Rump roast 1/4 c Bacon drippings 1 x *or: 1/4 c Shortening 1 x Ginger 1 x Salt & pepper 2 e...
| Continue Reading...
|
 |
1 lb Lean Ground Beef 1 lg Onion, Finely Chopped 3 tb Shortening 2 Loaves Frozen Bread Dough * 1 sm ...
| Continue Reading...
|
 |
Ingredients8eachcabbage, leaves, large 1poundbeef, ground 1eachegg, beaten 1eachtomato soup, can 1/4...
| Continue Reading...
|